• Gluten-Free Bakery / SCD Bakery 
Annette’s Gluten Free Bakery is a bakery that caterers to children and adults who have been diagnosed with Austim, Celiac Disease, Attention Deficit Hyperactivity Disorder (ADD, ADHD) or other health issues that require special dietary needs.
My baking products follow either Specific Carbohydrate Diet (SCD) or Gluten Free/Casein Free (GF/CF) guidelines . Using these guidelines and specific information from my customers as too their specific food allergies, I usually can bake some type of baking product.
Since these products have no preservatives, shelf life is short. For this reason most baked products need to be refrigerated or frozen after a few days. Also available are entrees using organic meats, fruits, and vegetables.
I offer Baking Products in the Pleasanton, California area. I usually require a 3 day advance notice for orders. Orders can either be picked up or shipped through UPS. Shipping is either overnight or second day depending on product being shipped.
I also offer baking lessons to those who are having a hard time getting started and are in need of options for alternative flours, sugar, shortening, etc. Pricing starts at $30 per hour.
Contact Information 
Annette's Gluten Free Bakery
P.O. Box 5036
Pleasanton, Ca. 94566
Phone/Fax: (925) 426-1985